Co-owner & Creative Director (2015 - Present)
Secret Supper is Danielle's platform for bringing her creative visions to life, pushing boundaries to design events and media that inspire and leave lasting memories for her audiences. Currently she is centering the brand around the incredibly popular Secret Supper dinner series that is regarded as one of the worlds most innovative pop-up dinners and has been featured by leading publications such as Bon Appetite, Eater and many others. As Creative Director, she focuses on developing distinctive concepts and leading the business through collaboration with her creative team and partnerships with leading clients and brands.
Owner (2015 - 2017)
Danielle created Table Culture to connect her creative energy with her passions of food, wine and design. Crafting memorable experiences for corporate clients and individuals celebrating important life moments, she routinely collaborated with popular brands and leading food bloggers to style scenes and tables. In addition, her hands-on wine workshops established her reputation as an expert gifted at simplifying advanced wine topics to educate industry professionals and general audiences. In spring 2017 she closed Table Culture to focus exclusively on growing Secret Supper.
Crimson Wine Group
Wine Specialist (2015- 2016)
Danielle's connection to customers and innovative wine-centered events and education workshops helped elevate the newly established Estate Wine Room into a highly regarded destination to enjoy and learn about wine.
Lead Designer (2010 - 2015)
Danielle led sales + design for Modular Arts, working directly with clients across the world to design distinctive spaces for hotels, restaurants, television sets, among others.
Wine & Spirits Education Trust
Level 3 Advanced Course, Passed with Distinction
Court of Master Sommeliers
Certified Sommelier Course
Bachelor of Arts, Interior Design